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Featured Rapid Recipe

Course/Dish - Soups,Chowder, Chili & Stew
This soup is made with store-bought broth and rotisserie chicken, which shortens the preparation time considerably. (If you usually make your soup from scratch, you may be surprised at how appealing this shortcut can be when you are rushed.)
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A flavor filled soup that is hearty!
Here is a great starter recipe for chilli using simple ingredients including some Pabst Blue Ribbon Beer. This recipe is from my PBR cookbooklet which is available now as a PDF. Check it outHERE. Look in more of my cookbooks for additional great chili recipes.
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A Kentucky Burgoo recipe for gameday. This recipe if from my Blue Raider Radio Network gameday tailgate tip for the MTSU - Western Kentucky football game.
A tasty chowder recipe on a budget. Recipe from www.harvesters.org
Parsnips are root vegetables that are similar in shape and texture to carrots. Their ivory skin has an appealingly sweet flavor. Unlike carrots, parsnips are never eaten raw. Recipe from www.harvesters.org
Any thawed frozen white fish fillets can be substituted for the tilapia in this dish. www.harvesters.org
Canned chicken would work well in this recipe. Recipe from www.harvesters.org
Canned chicken would work well in this recipe. Recipe from www.harvesters.org
chip-walters"This is the best I've ever tasted!" That statement is from Chip Walters - Voice of the Middle Tennessee Blue Raiders and Learfield Sports. Trust me, Chip knows his BBQ and his Brunswick Stew. Middle Tennessee is a hot bed for great barbecue and with his duties covering Sports across the country, Chip has a chance to sample fine eats from all over.
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Sheila and Kent's Winter Day Chili from the Hometown cookbook series. It's an easy favorite for both families!
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A tasty Chicken Chili that's perfect for an upcoming cold snap! Cook in the crock pot or on the stove. Recipe from the Hometown Cookbook Series by Sheila Simmons and Kent Whitaker.
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An Easy Crawfish Etouffee recipe courtesy of Mrs. Jake Moody, Eunice - from the Louisiana Hometown Cookbook by Sheila Simmons and Kent Whitaker. Cook stove top or in a crock pot!
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This recipe is from our good buddies Josh and Nicole Guthrie, it was printed in our Louisiana Hometown Cookbook. Hope you enjoy!
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An easy to fix chowder for stove top or crock pot.
Try this easy soup out on a cold day!
Burger stew! A tasty ground beef recipe with the flavor or a hearty stew!
Beef, Black Beans and flavor! A wonderful combination for a great bowl of chili
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Low Fat Chicken Recipe from the Low Fat Soup Recipe Collection.
Gail King is a songwriter from Nashville, Tennessee. Her love of music, family and hometown cooking is one of her Southern Girl traits! Gail shares her Brunswick Stew recipe with us. Read the whole article HERE.
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