NASCAR & ARCA Race Weekend Signals Great Eats at Road America!

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NASCAR & ARCA Race Weekend Signals Great Eats at Road America! Road America

Fans, and racers, always give Road America high praise for having the best track food!

The NASCAR Xfinity Series and the ARCA Racing Series Presented by Menards is set for a weekend full of racing which means it's BRATWURST TIME at the track located in the scenic area of Kettle Moraine - Elkhart Lake Wisconsin! In addition to Bratwursts the tracks concession stands also serve up a variety of other foodie favorites with a community connection.

Speaking of Bratwurst - Try This Recipe!

Since its early days, Road America has worked with local non-profit groups to operate food and beverage concession stands as a fundraising vehicle while supporting the local community. Their dedication to providing mouth-watering treats at ridiculously low prices in plentiful quantities allows racers and fans the chance to enjoy all the best that Road America has to offer.


Natalie Decker

Fans, drivers and crews return each year with bratwurst on their minds and fans make their way around the track hitting all their favorite concession stands for traditional favorites and comfort food with a unique twist. All of which is made using the highest quality ingredients and preparation by the professional and volunteer concession staff.

Preperation also includes getting ready to drive for the "home crowd" for one driver. Natalie Decker, driver of the No. 25 N29 Capital Partners Toyota for Venturini Motorsports, is a Wisconson native and is excited to be racing in front of her home fans while honoring other drivers from the state! Her No. 25 Chevy will have a paint scheme that highlights eight Wisconsin drivers who’ve made their impact on the sport – Dick Trickle, Dave Shear, Alan Kulwicki, Dave Marcis, Larry Detjenes, Jim Sauter, Scott Wimmer and Matt Kenseth.

Photo: Natalie Decker - ARCA Racing

“Saying I’m excited to race at this level in front of my home state fans is truly an understatement,” said Decker who has raced in the ARCA series as well as being part of NASCAR's Drive for Diversity Program. “Racing has played a big part of my life and of course my family’s history. We wanted to do something special and came up with the idea to honor Wisconsin-born racers who helped put our great state on the map, not only regionally but in the national spotlight as well.”


A Dozen Foodie Destinations!

Photo: Les Tension Photography - via Road America

Road America has 12 concessions stands throughout the facility offering you a variety of snacks and beverages to satisfy your hunger and quench your thirst. Make it a point to check out our concessions stands and try something new! Here's a few examples:

  • Walking Tacos
  • TKA pulled Pork
  • Johnsonville Brats
  • Sargento Cheese Curds
  • Homemade Ice Cream Sandwiches
  • Roasted Corn on the Cob
  • Classic Root Beer Floats.
Photo: Walking Taco via stangtv.com

Plus, Beer and wine is available for purchase at all concession stands. The Turn 1 concession stand serves mix drinks and liquor.


Be sure to check out all of the fan maps, especially the concession map, on the Road America site.

  • Need a Complete Schedule for ARCA and Xfinity Race weekend? Check HERE!
  • Need BASC info about Race Day at Road America? Check HERE!
  • Need Ticket Info? Check HERE!

 

Kent Whitaker

Kent Whitaker, also known as "The Deck Chef," is a culinary writer and cookbook author. He's also penned Young Reader and History titles. The former winner of the Emeril Live Food Network Barbecue Contest also covers football, motorsports, and bass fishing. Kent currently lives in East Tennessee with his wife, son, and a couple of dogs that love when he fires up the smoker or grill.

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